The creative geniuses (and friends) behind Bomba and Pastuso, Jesse Gerner, Andrew Fisk and Alejandro Saravia, have come together to present a very special one-off Spanish-Peruvian lunch collaboration.
For one day only at Bomba, the chefs will present a five-course lunch with matching cocktail, with dishes highlighting a Peruvian take on Spanish classics and a Spanish spin on iconic Peruvian dishes.
Join us on Sunday 27th October for your Spanish-Peruvian journey from 12pm on the Bomba Rooftop with a cocktail and tapas, before continuing your meal in our restaurant downstairs.
Tickets are $85 each and include a cocktail on arrival along with a four course lunch. Further drinks will be available for purchase on the day. Bookings are available via Book Now.
To view the menu, please click here. Due to the special nature of this menu, we have limited ability to cater for dietary requirements. Please contact us, prior to booking, via firstname.lastname@example.org to confirm.